The best quick pizza.
Ingredients
- 1 large roma tomato, thinly sliced
- salt and ground black pepper to taste
- 1 slice prosciutto, sliced
- 6 leaves fresh basil, roughly chopped
- 2 tablespoons grated Parmesan cheese
Directions
- Preheat oven to 350 degrees F (175 degrees C). Line a baking sheet with aluminum foil.
- Place naan breads on the prepared baking sheet; brush each naan with olive oil. Spread green onion and garlic over each naan. Arrange 4 slices mozzarella cheese onto each naan; top with tomato slices. Season tomatoes with salt and pepper. Top tomato layers with prosciutto, basil, and Parmesan cheese.
- Bake in the preheated oven until pizza is crispy on the edges and cheese is melted, about 8 minutes. Turn on oven’s broiler and broil until cheese is lightly browned and bubbling, about 2 minutes.